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Champaran Chicken (Ahuna Chicken/batlohi)

Upto this point, you might have learnt about my unconditional love for chicken. Saying it again, "Chicken is love", doesn't matter if its about the curry, or the fried chicken, or the masala chicken or the heavenly chicken biryani, I'm in for the chicken. So, today I'm here with a new recipe, the Ahuna chicken or famously it is known as Champaran Chicken or batlohi. Champaran chicken also known as ahuna chicken or batlohi is a dish which orginated from Champaran disctrict in the state of Bihar, India. Its a rich chicken gravy dish with many Indian spices, ginger, garlic, onions and some other basic ingredients.   Read these facts about Champaran meat : Also known as Ahuna/Handi meat/batlohi Originated from Champaran, a district in the state of Bihar, India. It is cooked slowly and on a low flame (Trust me its worth waiting)  Photo credit:   Indian Desi Kitchen Ingredients Checklist Chicken cut into medium size pieces: 500gm Onions: 3-4 Whole garlic knobs: 2 Ginger...
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Bhindi (Okra/Ladies' finger) Masala

Bhindi masala is one of the most common Indian dishes which is equally scrumptious and healthy as well. It is mildly spicy with a blast of flavors. This simple dish is made of some common ingred ients easily found in any Indian kitchen like bhindi (with no doubt ;) ), onions, sun-dried red chilies, tomatoes, and some regular Indian spices. The detailed recipe is elucidated below, so don't worry I have mentioned every single ingredient there.   Bhindi Masala fry can be served in lunch as well as dinner. And it goes really well with roti/chapati, Jowar (Sorgulam) roti, or rice. Even man y kids have a soft spot for bhindi (including me too when I was a kid) and demands this mouth-watering dish to be packed in their school tiffin boxes. And since bhindi is a healthy veggie and has added health benefits, Indian moms don't usually reject such demands unless bhindi is not available in their refrigerator. I remember when I was a kid I was getting bhindi almost once a weak in my tiffin...
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Chicken curry

"Chicken is love" and it doesn't matter what dish it is. If it is chicken, hell yes, I'm in.  Today, let's talk about chicken curry. Chicken curry is an authentic Indian non-vegetarian dish with a spicy curry having a blunt of Indian spices. Chicken curry goes well with steamed rice/Chapati/Jowar roti. This is an easy-to-make recipe and even a novice can easily prepare chicken curry in his/her kitchen with the use of basic cooking techniques, cookware, and Indian spices.  Indian chicken curry has a large amount of regional variation, with many variations on the basis of ingredients and cooking techniques used. Some regions in Indian may use tomatoes or tomato puree in the curry whereas some regions don't like the use of tomatoes in the curry. South Indian regions use coconut milk in the curries. So at last, there is no fixed recipe for Indian chicken curry but every curry tastes different and is special in itself. Do you know these facts about chicken curry ? ...
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